Bright, Smokey, & Chile-Happy.

New-Mexico inspired plates, house-made salsas, and the warmth of a Southwest kitchen—right here in Monterey County.

Hatch • Southwest Kitchen

About Hatch

We cook with flame, citrus, and green chile. Think mesquite-kissed proteins, blue-corn crunch, and bright salsas. Casual, friendly, and made-from-scratch.

Wood-Fire Flavor

Smokey sear and roasty edges—our proteins and veggies ride the flame for honest heat.

Hatch Chile Love

Green or red—choose your heat. Our sauces spotlight the chile, not just the spice.

Bar & Mocktails

Citrus-forward cocktails and zero-proof sips that stay bright, crisp, and food-friendly.

Skillet corn
Chile plate
Tacos
Dining room

Hours

Mon–Thu11:30a – 9:00p
Fri11:30a – 10:00p
Sat10:00a – 10:00p
Sun10:00a – 8:00p

Find Us

123 Main St, Monterey, CA

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