Carmel • Monterey County • Southwest Kitchen

Bold New Mexican-inspired food in Carmel.

Hatch Southwest Kitchen serves Hatch chile dishes, tacos, enchiladas, burgers, seafood, brunch, cocktails, and house-made Southwest sauces in The Barnyard Shopping Village near Monterey and Pebble Beach.

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House-made
salsas & sauces
Live music
rotating nights
Patio dining
fire pit & heaters
First Time at Hatch?

Start with our guest favorites.

New here? These are some of the dishes and drinks our guests order again and again.

🌶️

Red Chile Enchiladas

Slow-braised short rib, cheese, and our signature red chile sauce.

🍔

Hatch Burger

A Hatch favorite packed with bold Southwest flavor.

🍹

Prickly Pear Margarita

Bright, refreshing, and one of our most popular cocktails.

About Hatch

Southwest dining with Carmel comfort.

We bring bold New Mexican-inspired flavor to Carmel with Hatch green chile, slow-cooked meats, fresh seafood, loaded cheese fries, tacos, enchiladas, burgers, brunch, and a bar built for citrus-forward cocktails and zero-proof drinks.

Hatch Chile Flavor

Green or red, mild or bold. Our sauces put chile flavor first instead of just chasing heat.

Fresh, Filling Food

Tacos, enchiladas, burgers, seafood, salads, brunch, and shareable plates made for the whole table.

Cocktails & Mocktails

Bright margaritas, beer, wine, and alcohol-free drinks that pair well with chile, citrus, and smoke.

Explore the menu

Find your Hatch favorite.

Full Menu

Tacos & Enchiladas

Southwest classics with chile-forward sauces and fresh toppings.

House Sauces

Green chile sauce, red chile enchilada sauce, crema, aiolis, and more.

Fresh Salsas

Tomatillos, tomatoes, garlic, onion, cilantro, lime, and real chiles.

Dinner & Reservations

Book a table for dinner, drinks, live music, or patio seating.
In the Press

Hatch in the local food scene.

Our Story
Monterey County Now

Carmel’s Hatch has a line of well-loved cocktails.

Monterey County Now highlights Hatch Southwest Kitchen’s cocktail program, featuring creative drinks served alongside Hatch’s Southwestern-inspired food in Carmel’s Barnyard.

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Monterey County NOW

Carmel’s Hatch celebrates a culinary region known for its reds, greens and blues.

Monterey County NOW featured Hatch’s New Mexico-inspired flavors, house-made sauces, evolving menu, family-built dining room, and the red-and-green chile spirit behind the restaurant.

Read Article
Edible Monterey Bay

Hatch Southwest Kitchen now open in Carmel Barnyard.

Edible Monterey Bay covered Hatch’s opening in The Barnyard Carmel, spotlighting the Hatch burger, green chile flavor, Southwestern cooking, and the family story behind the restaurant.

Read Article
Carmel-by-the-Sea Restaurant

Southwest food near Monterey, Pebble Beach, and Pacific Grove.

Located in The Barnyard Shopping Village, Hatch Southwest Kitchen is a Carmel restaurant for lunch, dinner, brunch, patio dining, cocktails, live music, and New Mexican-inspired dishes built around Hatch chile flavor.

Why Guests Visit Hatch

  • Authentic Hatch chile flavor
  • Patio dining with fire pit and heaters
  • Live music Fridays and Saturdays
  • House-made salsas and sauces
  • Craft cocktails and local wines
Visit Hatch

Hours

Monday11:00 AM – 8:00 PM
TuesdayClosed
Wednesday11:00 AM – 8:00 PM
Thursday11:00 AM – 8:00 PM
Friday11:00 AM – 9:00 PM
Saturday11:00 AM – 9:00 PM
Sunday11:00 AM – 8:00 PM

Delivery: Friday & Saturday until 12:00 AM

3658 The Barnyard D11
Carmel-by-the-Sea, CA 93923

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Questions & Answers

Frequently asked questions about Hatch.

Planning a visit? Here are quick answers about our menu, reservations, patio, brunch, and location.

Hatch Southwest Kitchen is located at 3658 The Barnyard D11 in Carmel-by-the-Sea, California, inside The Barnyard Shopping Village. You'll find us directly beneath the iconic windmill, just minutes from Monterey, Pebble Beach, and Pacific Grove.

Hatch serves Southwest and New Mexican-inspired cuisine featuring Hatch chile dishes, tacos, enchiladas, burgers, fresh seafood, salads, brunch, and house-made sauces. Browse our full menu to discover seasonal favorites, signature dishes, and handcrafted cocktails.

Yes. You can reserve a table online or call us at (831) 330-2332 .

Yes. Hatch offers patio dining with a stone fire pit, heaters, and a Southwest-inspired outdoor setting.

Yes. Hatch offers brunch with Southwest flavors, cocktails, and dishes inspired by New Mexican and American comfort food 11 to 3 every morning.

Yes. Join us Monday through Friday from 3 PM to 6 PM for happy hour featuring cocktails, beer, wine, and Southwest-inspired appetizers. We talk more Here .
Come hungry

Ready for chile, tacos, drinks, and a good night out?

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