House-Made Salsas in Carmel
Fresh salsa verde, salsa roja, and habanero salsa made with real chiles, tomatillos, tomatoes, garlic, cilantro, and lime at Hatch Southwest Kitchen.
Fresh Southwest Salsas Made In-House
At Hatch Southwest Kitchen, salsa is not an afterthought. Our kitchen makes fresh Southwest-style salsas with real peppers, roasted tomatoes, tomatillos, garlic, onion, cilantro, and lime. Each salsa brings its own flavor, heat, and personality to our tacos, chips, burritos, enchiladas, bowls, burgers, seafood, and brunch plates.
Salsa Verde
Our salsa verde is made with tomatillos, jalapeños, onion, garlic, cilantro, and salt for a bright, tangy green salsa with fresh chile flavor.
Pepper: Jalapeño
Heat: Medium
Salsa Roja
Our salsa roja is made with roasted tomatoes, Roma tomatoes, serrano chiles, onion, garlic, cilantro, and salt for a smooth red salsa with real heat.
Pepper: Serrano
Heat: Hot
Habanero Salsa
Our habanero salsa is made with tomatoes, habanero peppers, onion, garlic, cilantro, salt, and lime for a fiery salsa with bright citrus balance.
Pepper: Habanero
Heat: Very Hot
Try Our Fresh Salsas in Carmel-by-the-Sea
Visit Hatch Southwest Kitchen in The Barnyard Shopping Village for New Mexican-inspired cuisine, Southwest tacos, enchiladas, Hatch chile dishes, craft cocktails, brunch, and house-made salsas near Monterey, Pebble Beach, and Pacific Grove.
